CLAIR DE POIRE

PEAR MOONLIGHT

Ingredients :

  • 5 cl of soju

  • 2.5 cl of Williams pear juice (not nectar)

  • 1.5 cl of green grape juice

  • 0.5 cl of sweet fennel syrup (fresh fennel infused in sugar syrup)

  • Ice cubes

 

Recipe :

  1. Fill a shaker with ice.

  2. Add the soju, pear juice, grape juice, and fennel syrup.

  3. Shake well.

  4. Strain the mixture into a glass.

  5. Garnish with a rolled lemon zest.

 

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